Master smooth Arepas

Still struggling with dry or cracked arepas?

The truth is… it’s not your fault. Most recipes skip one key step:

👉 Should you add water or corn flour first?

This digital cooking guide reveals the science-backed method to making smooth, restaurant-quality arepas at home — even if you’re a total beginner.

🍽️ Inside you’ll get:

✅ The exact mixing order for perfect texture

✅ 3 authentic Venezuelan fillings (shredded chicken, beef & pabellón)

✅ Bonus: Homemade guasacaca sauce

🧑‍🍳 Gluten-free, beginner-friendly, instantly downloadable.

🎯 Perfect for foodies, Latin food lovers, or anyone ready to impress at brunch.

📘 Get the full “MASTER Smooth Arepas” guide now on Gumroad